Green Enterprise Toronto and Local Food Plus are presenting the 3rd Annual Brewers Plate which this year will be celebrating the 5th Anniversary of Ontario's Greenbelt. The event takes place on Wednesday, May 26th at 7pm at Hart House at the University of Toronto.
A local, sustainable spring feast featuring many of Toronto's most distinguished chefs, brewers, food artisans and farmers, including:
Chefs include: Jamie Kennedy, Brad Long, Mark Cutrara, Marc Breton, Karen Vaz, Brook Kavanagh, Michel Steh, Oyster Boy, Magic Oven, Buddha Dog, Chocosol, On The Side Inc., Harmony, LPK Culinary Groove, Ninutik Maple, Ace Bakery, and Daily Apple.
Brewers include: Black Oak, Wellingtons, Steam Whistle, Mill Street, Great Lakes, Cameron's Nickel Brook, Flying Monkeys, Beau's and Heritage Brewing and more!
Join Patron David Crombie for a very special evening of taste revelations in a stunning historic venue with live jazz music from the Gillian Margot Trio.
For tickets and more information please visit brewersplatetoronto.org.