FoodShare Toronto

From Field to TableFrom Field to Table
$55,000 - June 8, 2009

The project has already delivered local food system workshops to over 1400 students, delivered teacher training, and coordinated the second annual Great Big Crunch, with over 29,000 Canadian participants.

With an emphasis on equal access to healthy food, FoodShare Toronto prioritizes healthy eating for children through programs and workshops that emphasize accessible, fresh, local, and healthy foods in schools.

Using their existing distribution network of fresh produce programs, FoodShare Toronto builds awareness and connections to Greenbelt producers. Expected results of the project include an increase in Greenbelt produce sold to Toronto community organizations, schools, and individuals, as well as opportunities for education and recognition of the Greenbelt and its produce.

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