Powered by Maple Syrup & Pancakes

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Every week, we have a staff lunch where we share updates, talk about new projects, explain new research, and (my favorite) brainstorm ideas. It’s a great way to connect with coworkers and hear about the great work that everyone is involved in. With a small team, and a variety of projects, I think it helps us stay focused and get excited about the great things that everyone is involved in.

Yesterday, we tried something new.

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With several of us pitching in to get the ingredients (thanks everyone), someone bringing in a grill (thanks Franco), naming an honorary pancake chef (thanks Shelley) the great idea (thanks Bronwyn) for a pancake lunch came to fruition.

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With a team fueled by pancakes, drizzled with organic sugarbush, Bountiful Harvest maple syrup from Sunderland Ontario, we had one of the most successful (and delicious) brainstorm sessions ever. 

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I highly recommend your team trying this out for your next staff lunch. 

--Carla Balabanowicz, Communications Coordinator 

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